You found me! Welcome to, The Kitchen on Wellington.
The Kitchen on Wellington is all about cooking great food and enjoying the journey to get there. My goal here isn’t to make the most creative dishes or to invent life changing recipes. Instead, my goal is to master “everyday food”. I want to take simple ingredients and turn them into the best classic dishes that you have ever had. I want to perfect my technique and create consistently phenomenal food.
Here at, The Kitchen on Wellington you’ll find posts, recipes and tips about my favorite dishes, some old, some new. Together we’ll explore new flavors and perfect culinary techniques. What you won’t find here is perfection, not in my recipes or in my photography. We put so much emphasis on presenting things that are perfect and precise but cooking is actually anything but that. Cooking is a fluid experience and no matter how long you’ve been cooking there is always the opportunity to improve and change things up. My recipes are not exact and my culinary style is ever changing. When I cook, I am real and authentic and I often do whatever feels right in the moment. I hope that this blog also reflects those same philosophies.
Thanks for stopping by, now let’s get cooking.